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Oaky character with slight burnt notes
honey cake or aged hard cheeses — or enjoyed chilled on its own as a sophisticated and deeply rewarding after-dinner digestif of enduring Douro Valley distinction
pasta dishes
cherry fruit
where limestone and clay soils produce Armagnac of exceptional power and complexity
Wild Duck Creek White Duck 2025 | Heathcote Saperavi Oaky character with slight burntWild Duck Creek White Duck 2025 is a textural, aromatic white from Heathcote a four way Rhne Valley blend of Roussanne, Marsanne, Grenache Blanc, and Viognier, fermented and matured for six months in large 2000L French oak foudre and puncheons on full yeast lees. Honeysuckle, acacia, citrus, sweet apple, and apricot on the nose; concentrated yet taut on the palate with a waxy texture, almond, and spice; finishing ripe and mighty tasty. 92 Points, Jeni
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